Food & Beverage Supervisor - Lake Conjola Holidays

Tasks

• Deliver guest service
• Engage with guests
• Ensure licensing compliance
• Ensure quality food offerings
• Ensure regulatory compliance
• Follow SOPs
• Handle commercial cleaning chemicals
• Lead hospitality team
• Lead shifts
• Maintain food safety compliance
• Manage cash handling
• Stay current with compliance requirements
• Support daily venue operations

Perks/Benefits

• Employee of the Month rewards
• Employee of the year rewards
• Employee referral rewards
• Flexible work schedules
• Retailer discounts
• Staff discounts

Skills/Tech-stack

Cash handling | Food safety | Guest service | Hospitality | Shift leadership