Chef.fe de rang SKYBAR EXTRA H/F - Pullman Paris Montparnasse 4*
Tasks
- Communicate with guests during meal
- Dress and clear tables
- Follow hotel brand procedures
- Maintain consistent high quality service
- Provide guest service
- Recommend menu items
- Report information to managers
- Set up point of sale area
- Welcome and greet guests
Perks/Benefits
Skills/Tech-stack
Customer Service | English | Hospitality operations | Point of Sale | Table Service
Education
Roles
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